Commercial Gas Pizza Oven, Countertop Pizza Maker, Uniform Temperature, Outdoor Stainless Steel, Energy-Saving Baking Equipment

Introducing our High-Quality Pizza Oven designed for both home and commercial use. Crafted from premium food-grade stainless steel, this durable oven meets food hygiene standards, ensuring safe and healthy cooking. With a spacious capacity, it accommodates pizzas up to 12 inches in diameter, making it an excellent choice for hosting large family gatherings or for commercial kitchens. Specifications: - Dimensions: 58*42.5*31.7cm - Stone: One piece (12 inches) - Net Weight: 13 kg - Temperature Range: 20 to 300 degrees Celsius Included in the Package: - 1 x Oven

• Premium Build Quality: This indoor pizza oven is made from durable stainless steel, ensuring it's ideal for baking a wide range of foods including pizzas, snacks, and cookies. Its surface is easy to clean - just wipe away grease or burnt residue with a soft cloth.
• Efficient Gas Pizza Oven: Designed with a single-layer construction, this gas pizza oven comes with a 12" pizza stone, making it easy to prepare delicious meals. This electric pizza oven quickly becomes your essential cooking partner, delivering perfect results for various dishes like vegetables, steaks, burgers, cookies, pies, and bread.
• Rapid Heating Time-Saving: The propane-powered pizza oven heats up in about 10 minutes, reaching temperatures of 572℉, allowing you to bake your pizza in as little as 2-3 minutes. The pizza stone is odorless and capable of withstanding temperatures up to 2192℉.
• Customizable Temperature Control: The adjustable temperature knob lets you set your desired baking temperature from 0℃ to 400℃, while the temperature dial allows for real-time monitoring, ensuring your food cooks perfectly without burning.
• Multi-Purpose Indoor Pizza Oven: This countertop toaster oven is perfect for making pizzas, subs, pretzels, baked dishes, and more, including potatoes, bread, cakes, pies, pastries, and chicken. It caters to both novice cooks and seasoned chefs, as well as baking enthusiasts.